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  1. 紀要
  2. 純真紀要
  3. 第40号~第49号
  4. 第41号(2000)

都市在住の活発な高齢者の脂質摂取実態

https://junshin.repo.nii.ac.jp/records/522
https://junshin.repo.nii.ac.jp/records/522
591deb15-8274-4f88-95ff-fb6b157a1bc6
Item type 紀要論文 / Departmental Bulletin Paper(1)
公開日 2021-08-17
タイトル
タイトル 都市在住の活発な高齢者の脂質摂取実態
言語 en
言語
言語 jpn
資源タイプ
資源タイプ識別子 http://purl.org/coar/resource_type/c_6501
資源タイプ departmental bulletin paper
アクセス権
アクセス権 metadata only access
アクセス権URI http://purl.org/coar/access_right/c_14cb
その他(別言語等)のタイトル
その他のタイトル Lipid Intake in Elderly person having high ADL in a Large City.
言語 en
著者 沖田, 千代

× 沖田, 千代

ja 沖田, 千代

ja-Kana オキタ, チヨ

en OKITA, Chiyo


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宅間, 真佐代

× 宅間, 真佐代

ja 宅間, 真佐代

ja-Kana タクマ, マサヨ

en TAKUMA, Masayo


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大石, 真理子

× 大石, 真理子

ja 大石, 真理子

ja-Kana オオイシ, マリコ

en OISHI, Mariko


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抄録
内容記述タイプ Abstract
内容記述 A person of advanced age that lived while keeping a connection by spirit with thc world increased these days as an average life span grew. There were a little protein and the animal fat that the situation of eating habits ate at 50 ycars ago and an average life span was a meal with many grains, but the present age is rich in life and a considerable change is expected ill the eating habits. In Europe and America various countries, a quantity of starch intake does decrease, and quantities of lipid and protein intake increase, and a quantity of dietary fiber intake does decrease, too at the same time that the intake balance is bad, too. So We gathered urine to an object for 24 hours, and we analyzed, persons of advanced age who were in good health in Fukuoka-City, but assumed that we analyzed the food intake as the materials in a mass. Among food intake investigation, we accumulated the reality about intake of thc lipid which in particular gave influence to blood vessel disease. The energy intake volume was reasonable generally but the quantity of protein intake of elderly was high a little. The lipid energy ratio was near to upper limit 25 96 of reasonable ratio by 24.9 Yo. The glucide energy ratio was good by width of 50 % — 60 % generally. We classified the under 1200kcaI, 1200 2000kcal, 2000kcal roughly into three phases as things mentioned above (we call it l, 2, 3 group from a few ones) and examined the situation to take lipid every three phases. Tt was unbalanced in intake ratio of fat of being vegetable origin and it was poor to animal fat and was fish fat that cannot be taken much in.
言語 en
書誌情報 ja : 純真紀要
en : Bulletin of Junshin women's Junior College

号 41, p. 027-036, 発行日 2000-12-20
出版者
出版者 純真女子短期大学
言語 ja
出版者
出版者 Junshin women's Junior College
言語 en
ISSN
収録物識別子タイプ ISSN
収録物識別子 0385-5651
書誌レコードID
収録物識別子タイプ NCID
収録物識別子 AN0011314X
論文ID(NAID)
識別子タイプ NAID
関連識別子 110009673419
権利
言語 ja
権利情報 純真女子短期大学
権利
言語 en
権利情報 Junshin women's Junior College
フォーマット
内容記述タイプ Other
内容記述 application/pdf
言語 ja
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